Razor sharp ultimate chef knife with full-tang blade; Imported high-carbon Japanese AUS10 steel with a hand polished sharp edge. This gyutou knife has a beautiful Damascus pattern and is nitrogen tempered for years of top performance.
8 inches chef knife is perfect for all kinds of kitchen tasks like chopping, slicing, mincing and dicing. The ultra sharp edge makes it effortless to slice Meat, Fish –Sushi, Vegetable, Fruit and more.
Premium materials and luxury feel - imported black pakkawood handle is triple-riveted with a grip that ensures comfort for the busy home chef. Ergonomic handle results in less fatigue while chopping.
Versatile knife for small and big jobs –for dicing an onion, chopping vegetables or slicing meat. The knife is stain and rust resistant.
We have great confidence in the quality of our products. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!